Shomal features Continental Cuisine, in a progressive North American style with service that is smart, professional and courteous. Two level dining floors including VIP sections for special occasions and patio for sunny Toronto ‘s summer. Shomal Restaurant has the ability of accommodating 180 people during winter and 280 in summer, including the patio sits.
One of the reason
that the Shomal (North) Restaurant is unique,
is because of the Menu. The signature appetizers such as: Bademjan Kabab, Mirza Ghasemi, Zeytoon parvardeh, and Signature main food such as Kabab Torsh, Polo Kabab ; That Shomal Restaurant cooks with Halal meat and high quality ingredient, makes the menu outstanding than the competitors.
Another reason of being number one is because of our management team, they have experience in the hospitality industry, management, health, safety and customer support for over 15 years.